Damascus HARAHU OS-26654 hunting Folding Knife - Brown
Code #26654
Expected delivery: 26 Oct · 30-day returns
HARAHU OS-26654 Damascus folding hunting Knife
Handmade HARAHU OS-26654 folding hunting knife. The knife is made of damascene steel. The blade is made of layered steel composite forging. This knife has 66 layers. This forging creates a unique pattern. A VG10 steel core is inserted between these layers. The knife has a hardness of 60 - 62 HRC, which guarantees long-term sharpness and durability.
The shape of the handle ensures a comfortable and safe grip. The handle is made of Rosewood wood. Part of the package is a case made of cowhide, made by precise handwork.
Damask steel is produced by repeatedly forging, interlacing and reforging several strips of steel with different properties, thus creating a characteristic pattern that has tens to hundreds of layers. Damascus steel is sharp and durable for a long time thanks to the grouping of materials with different properties.
The core of the steel is one of the best-rated VG - 10 steels. Highly abrasion-resistant stainless steel.
Steel V Gold 10 is commonly known as VG - 10 or sometimes V - Kin - 10 (kin is short for "gold" in Japanese). VG - 10 is a unique formulation of steel with high carbon content and chromium, vanadium, molybdenum and cobalt content. The steel is specially designed for the highest quality knives used both in the kitchen and in the field.
We recommend washing, drying and putting away immediately after use.
DO NOT PUT THE KNIFE IN THE DISHWASHER!!!
Specification:
- Blade material: Steel VG - 10
- Handle material: Rosewood
- Hardness: HRC60 - 62
- Color: silver with brown handle
- Very comfortable in the hand.
- Do not use for frozen food
- Package: 1pc knife, 1pc case
- Case: cowhide
- Length: 10,5cm
- Blade length: 7,9cm
- Blade thickness: 3mm
- Weight: 145g
| Material | Stainless Steel |
| Blade length | 7.9 cm |
| Total length | 10.5 cm |
| Blade thickness | 3 mm |
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Safety (GPSR)
In accordance with Regulation (EU) 2023/988 on general product safety (GPSR), we provide the following information.
Product
Important Safety Notice for Folding Knives in accordance with Regulation (EU) 2023/988 on General Product Safety (GPSR)
This is a targeted safety notice for the correct and safe use of folding knives. Due to the sharp blade, opening/locking mechanism, and carrying in a pocket, it is essential to follow the instructions below to avoid injuries and damage. This notice is issued based on the requirements of the European Parliament and Council Regulation (EU) 2023/988 on general product safety.
Basic Safety and Handling Principles
- Keep out of reach of children: Knives are not toys; there is a risk of cuts or punctures.
- Check before use: Check the cleanliness of the blade path and the functionality of the lock (e.g., liner, frame, back lock). The blade must securely lock when opened; do not use the knife if the lock is defective.
- Safe opening and closing: Keep fingers away from the blade path, open and close slowly and under control. Never try to catch a falling knife.
- Carrying: Carry only a folded knife; use a clip or sheath. Avoid places where it could open unintentionally.
- Follow the manufacturer’s instructions: Respect the intended use of the knife and local rules for carrying and using knives.
Proper and Safe Use
- Use as intended: Intended for cutting suitable materials. Do not use for prying, screwing, chopping, nailing, or as a hammer or chisel.
- Working posture: Cut on a stable surface away from the body and others; hold the knife with a firm grip.
- One-handed operation: Open with one hand only in a safe area and with full control; keep bystanders at a distance.
- Contact with food: If using the knife for food, clean thoroughly after use to prevent cross-contamination.
Cleaning, Maintenance, and Storage
- Cleaning: Wipe and dry the knife after use; do not soak for long periods or wash in a dishwasher. Avoid aggressive cleaners and abrasives.
- Maintenance: Regularly lubricate the pivot with a drop of suitable oil, keep the lock clean, and tighten loose screws. Do not use the knife if the blade has play or the lock slips.
- Sharpening: Sharpen with a suitable tool maintaining the correct angle; have a damaged blade or lock checked by a professional.
- Storage: Store folded, dry, and clean in a sheath or a safe place out of reach of children.
Specific Health Warnings
- Injuries: Stop work if cut, treat the wound; seek medical help for deep or bleeding injuries.
- Allergies and sensitive skin: Some maintenance oils and alloys may cause reactions; discontinue use if irritation occurs.
Disposal
- Safe disposal: Wrap dull or damaged knives to prevent injury to waste handlers; dispose of metal parts according to local metal recycling regulations.
Incidents and Contact
- In case of an incident (injury or other damage), stop using the product immediately. Keep the product and proof of purchase for complaint handling.
Responsible person in the EU
Marček 80, 013 32 Svederník, Slovenská republika
Email: info@harahu.com
This information is provided in accordance with Regulation (EU) 2023/988 on general product safety. For more information about product safety, contact the manufacturer or responsible person.