Outdoor Knives
611 PRODUCTS
Are you looking for high-quality outdoor knives that will meet your expectations and withstand everyday use? Our range includes a wide selection of models designed for hiking, camping, hunting, and survival in nature. Each knife is crafted to offer reliability, durability, and cutting precision. Whether you need a versatile folding knife for everyday carry or a fixed-blade knife for demanding conditions, you will find the right one here. Discover the combination of functionality and ergonomic design that you will appreciate on every trip into the great outdoors.
Products
Outdoor knife OF-41032 - Black
Damascus hunting knife HARAHU RY-26625 - Black
Damascus Outdoor Folding Knife BY-31671 - Brown
Outdoor Folding Knife A3165 - White
Outdoor knife MASTERPIECE TO-42070 - Grey
Multifunctional Folding Knife TÓ-36312 - Red
Outdoor folding knife VL-40782 - Brown
Outdoor Knife KP017 - Black
Outdoor Knife TO-35168 - Brown
Damascus Outdoor Folding Knife ST-38951 - Dark Brown
Outdoor knife SC-42299 - Brown
Outdoor Folding Knife KA140
Outdoor Knife KP018 - Black
Outdoor Folding Knife YC-39077 - Type2 / Gray / Red
Outdoor Folding Knife PM-41013 - Gray
Outdoor knife QE-40774 - Brown / Black
Damascus Outdoor Knife RB-42283 - Brown / White
Damascus Outdoor Folding Knife LA-31693 - Black
Outdoor Folding Knife HU-28783 - Black
CO-18215 Outdoor Folding Knife - 22,8/13cm
AU-30511 Outdoor Knife - Dark Brown
Outdoor Knife KA-38148 - Black
Damascus Outdoor Knife VX-42310 - Multicolored
Damascus Folding Knife DA3411 - Black / Green
Outdoor Knife ZL-40784 - Green / Black
Outdoor knife TP-41138 - Brown
Outdoor Knife SK-38960 - Black
Damascus Hunting Knife HARAHU FL-38775 - Brown
Damascus Outdoor Folding Knife HR-42238 - Blue / Green / Silver
HA-31680 Damascus outdoor Folding Knife - Brown
Outdoor knife PU-42169 - Brown
Outdoor knife ZA-40783 - Green
Outdoor Machete HK-39392 - Silver
CO-18216 outdoor Folding Knife - 23/12,7cm/Brown
Outdoor knife OC-42168 - Brown
Damascus outdoor folding knife MASTERPIECE NT-42080 - Brown
Outdoor Folding Knife B3122 - Brown / Silver
Outdoor Knife A3193 - Brown
Damascus Hunting Knife HARAHU TR-39483 - Brown / Gold
Outdoor knife MV-40840 - Black / Green
Outdoor knife HM-42213 - Blue / Brown
CO-32803 Damascus outdoor Folding Knife DB3159 - Green
Outdoor knife BR-40788 - Black
Outdoor knife OU-40851 - Brown / Black / type2
CO-18023 Outdoor Folding Knife - Brown
Outdoor Knife GH-40361 - Black
Damascus Outdoor Folding Knife RD-42287 - Red / Black / Silver
CO-39915 Outdoor Folding Knife - Brown/Silver
Outdoor folding knife VL-40833 - Brown
Outdoor knife YX-42100 - Brown
Outdoor Folding Knife A3207 - Yellow
Outdoor Folding Knife CO-30146 - 23 / 12.9cm / Black
Damascus Outdoor Folding Knife HP-42226 - Blue / Silver
Outdoor folding knife WN-40830 - Green
Outdoor knife RA-40811 - Black
Outdoor Knife SW-38953 - Black
Outdoor Folding Knife HARAHU TA-35399 - Black
Outdoor Folding Knife WG745 - Brown
Outdoor knife OA-42166 - Brown
SHOWING 180 OF 611 PRODUCTS
Buying advice
Outdoor Knives
Choosing the right outdoor knife is crucial for comfort and safety when spending time in nature. Whether you are an avid hiker, hunter, or bushcraft enthusiast, a quality knife will give you confidence in any situation. In the following lines, we will look at how to choose the right piece, which materials are most suitable, and how to care for your knife to ensure it serves you for as long as possible.
How to Choose the Right Outdoor Knife
When selecting a knife, it is important to primarily consider its intended use. For everyday carry and light tasks in nature, such as opening packages or cutting fruit, a folding knife with a blade length of 8–10 cm will suffice. If you plan more demanding activities, like processing wood for kindling, preparing food over a fire, or building a shelter, opt for a fixed-blade knife with a length of 10–15 cm. Handle ergonomics are also important – materials like G10, Micarta, or rubberized plastic ensure a secure grip even in wet conditions or when working with gloves. For hunters, a drop-point blade is key, allowing for precise skinning and meat cutting without damaging the tissue. For bushcraft, you will appreciate a knife with a blade thickness of 4–5 mm, capable of chopping branches or carving notches in wood. Do not forget the locking mechanism – for folding models, a liner lock or frame lock is preferred for maximum safety during use.
Blade Types and Their Uses
A straight blade is suitable for precise cutting, while a curved (drop point) blade offers more control for skinning or slicing. For bushcraft, knives with a blade thickness of 3–5 mm are ideal, capable of handling chopping tasks. Do not forget the locking mechanism – for folding models, a liner lock or frame lock is preferred for maximum safety. In hunting knives, you will often encounter Damascus steel, which stands out not only for its strength but also for its unique pattern.
Quality and Materials
You can recognize a quality outdoor knife by the steel used. Stainless steels, such as 440C or Sandvik 14C28N, are corrosion-resistant and easy to sharpen, which you will appreciate with frequent use in damp environments. For maximum hardness and long edge retention, tool steels (e.g., D2 or 1095) are suitable, but they require regular maintenance – they need to be cleaned and oiled after each use to prevent corrosion. Handles made from natural materials, such as wood or bone, give the knife an aesthetic look but require more care – wood can crack under extreme temperatures or humidity. Synthetic materials, like nylon or G10, are more practical and weather-resistant, while also offering a non-slip surface. When choosing, also consider the knife's weight – lighter models are suitable for hiking, while heavier ones are better for heavy camp work.
Blade Finish
A black coating (e.g., DLC or epoxy) reduces light reflection and protects the steel from corrosion, which is useful for hunting or in harsh conditions. A polished blade, on the other hand, is easier to maintain and suitable for precision work, such as filleting fish. Survival knives often feature a stonewash finish, which masks scratches and increases abrasion resistance.
Maintenance and Care
To ensure your knife lasts for many years, it needs to be cleaned of dirt and moisture after each use. Stainless steels can simply be wiped with a dry cloth; carbon steels require light oiling – for example, with mineral oil, which does not affect the taste of food. Sharpen as needed – a ceramic sharpener is sufficient for regular touch-ups, while for restoring the edge, we recommend diamond stones with a grit of 400–1000. Store the knife in a dry environment, ideally in a sheath or protective case. This will prevent unwanted contact with other metals that could cause micro-scratches. For long-term storage, we recommend regularly checking and re-oiling the knife, especially if it is made of carbon steel.
Explore our range of outdoor knives and choose a model that will become your reliable partner on every adventure. Whether you prefer a classic design or modern materials, you will find the right one for your needs here.